My name is Meghan. This isn't just a blog about Southern Fried Food. It is a blog about food ventures. I chose the name because I think at the base of all food is an unpretentious attitude. That is what Southern, especially the fried kind, is. It has a modest beginning and it's what you choose to make it.
Tuesday, April 19, 2011
Song to Recipe!
Songs I love
Recipes I've never made
= Maybe Awesome...just saying! <3 Meg